Copycat Texas Roadhouse Rattlesnake Bites

INGREDIENTS

• 2 (8 oz) blocks Péppér Jack chéésé, shréddéd
• 2-3 jalapénos, dicéd (dépénding on how hot you liké thém)
• 1/2 cup flour
• 1 égg
• 1 cup milk
• 1 1/2 cup bréad crumbs
• 1 tsp cayénné péppér
• 1 tsp paprika
• 1 tsp garlic powdér
• Oil for frying

INSTRUCTIONS

1. In bowl combiné your shréddéd chéésé and jalapénos.
2. Shapé chéésé mixturé into about 1 1/2" balls, squéézing tightly to compréss.
3. Placé on cookié shéét and fréézé for about 30 minutés.
4. Méanwhilé préhéat your déép fryér to 350.
5. Oncé chilléd, in bowl add your flour.

Sourcé: https://tornadoughalli.com/copycat-texas-roadhouse-rattlesnake-bites

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