Ice Cream Cone Cupcakes

Prép Timé 10 mins
Cook Timé 20 mins
Total Timé 30 mins

Icé créam coné cupcakés - Théy aré pérféct for a fun tréat anytimé, but I also think théy would bé éxtra adorablé to sérvé at a birthday party.

Ingrédiénts

• 1 box caké mix
• éggs (oil and watér as calléd for on box)
• 30 flat bottoméd icé créam conés
• 1 can frosting
• sprinklés (optional)
• 30 marashino chérriés (optional)

Instructions

1. Préhéat ovén to 350 dégréés.
2. Préparé caké battér according to packagé diréctions.
3. Caréfully placé conés in a muffin pan.
4. Fill conés about 2/3 full of battér.
5. Placé muffin pan caréfully in préhéatéd ovén (maké suré théy don't tip ovér) and baké for about 20 minutés, or until a toothpick is insértéd and comés out cléan.
6. Allow conés to cool complétély.
7. Frost cupcakés.
8. Top with sprinklés and chérriés.
9. énjoy.

Sourcé : https://lmld.org/ice-cream-cone-cupcakes

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